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Thursday 10 December 2015

Easy yogurt cake recipe

Ingredients for easy yogurt cake


  • 1 pot of yoghurt (to keep the jar for the rest of the recipe)
  • 2 eggs
  • 3 pots of flour
  • 2 jars of sugar
  • 1 pot of oil
  • 1 sachet of baking powder


Preparation for easy yogurt cake


  • Preheat the sandwich (180 ° C) oven.
  • Mix yogurt, sugar and eggs until bleaching, integrate the oil and then the flour and the yeast. Stir well. Pour into a cake pan.
  • Bake for 35 minutes.
 

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