Ingredients for easy yogurt cake
- 1 pot of yoghurt (to keep the jar for the rest of the recipe)
- 2 eggs
- 3 pots of flour
- 2 jars of sugar
- 1 pot of oil
- 1 sachet of baking powder
Preparation for easy yogurt cake
- Preheat the sandwich (180 ° C) oven.
- Mix yogurt, sugar and eggs until bleaching, integrate the oil and then the flour and the yeast. Stir well. Pour into a cake pan.
- Bake for 35 minutes.
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